Monday 7 January 2013

Hans Wolfsgruber


Hans Wolfsgruber by Nigel A  JAMES


Starting at the Top

Once upon a time, there was a farmer with a farm on the top of a mountain in Austria. The Gmundnerberg in the Salzkammergut. And, at 882 meters above sea level, the views from his farm were incredible. Miles and miles of snow covered peaks. Sheer simple natural overwhelming beauty! And, it was because of this magnificence of clarity that people in their hundreds would come. And, they would come with an appetite, too. But, no where to go! And, so it was, that this farmer decided to turn his farm into something it wasn't! It became a very fine restaurant.

But, of course, fine restaurants aren't simply a matter of well chosen courses. To succeed, not only hard work and good cooking are required, but a certain good feeling as well. It's the knowing of how to make people not only feel welcome, but, and at the same time, comfortable, too, that's important! A double and a triple in one, and this is Hans Wolfsgruber pure!

And, Hans Wolfsgruber has been passionately and energetically doing the very same for many long years. And, he wasn't so young when he started.

It was in 1970 that he first opened his doors, and now, with 43 years of hard work to look back on, his welcome is still just as rich and as strong as it ever has been. And, very surprisingly – when you consider the 4 x 20s which he has to his credit - he is still just as young and energetic and enthusiastic and friendly as ever - and, he hasn't even the slightest intention of stopping. It's not only the passion of the liking of what he does well that keeps him so fit, it's also his love of his kitchen. His life is the life he has built, and, it's thankfully there for us all!

His restaurant is up at the top of a mountain, and up at the top with the best! No longer need we come down from the mountain still hungry! So, if you're ever near by, why not go up and drop in, it's well worth the time. And the food makes the view twice as good as it is!

Gasthaus-Pension “Urz” Gmundnerberg 91. 4813 Altmünster. Austria
More info – www.urzn.at

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I have been writing the Diaikom since 2009.  Regular short stories, interviews, essays, recordings and more. All taken from life.  I have me...